By Nicole Hamby
Healthy Chocolate Chip Cookies
11 steps
Prep:1h 20minCook:12min
Updated at: Thu, 17 Aug 2023 13:05:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
4
Low
Nutrition per serving
Calories95.2 kcal (5%)
Total Fat6.6 g (9%)
Carbs8.4 g (3%)
Sugars6.5 g (7%)
Protein1.7 g (3%)
Sodium38.9 mg (2%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
66 servings
Instructions
Step 1
Beat butter & coconut sugar on medium speed for 1 minute.
Bowl
MixerMixStep 2
Add cashew butter & vanilla. Beat until well combined.
Step 3
Add eggs and beat on medium speed until well combined.
Step 4
Add in dry ingredients (almond flour, coconut flour, baking soda, sea salt) & mix.
Step 5
Fold in chocolate chips.
Step 6
Refrigerate dough for 1 hour (or until firm.)
FridgeCoolStep 7
Preheat oven to 350°.
OvenPreheatStep 8
Line baking sheet with parchment paper.
Baking sheet
Parchment paperStep 9
Roll dough into balls & place 4" apart on prepared baking sheet.
Step 10
Using hand, press on cookies lightly to flatten dough.
Step 11
Bake 12 minutes.
OvenHeatNotes
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