By Sarah Diedrich
Copycat Vegan Snyder’s Honey Mustard Pretzel Bits
4 steps
Prep:15minCook:30min
Updated at: Wed, 16 Aug 2023 21:10:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories575.2 kcal (29%)
Total Fat28.7 g (41%)
Carbs74.9 g (29%)
Sugars14.3 g (16%)
Protein9.2 g (18%)
Sodium1483.2 mg (74%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 275 degrees and line a baking sheet with parchment paper.
OvenPreheat
Step 2
In a large bowl, whisk together oil, agave, mustard, and onion powder.
olive oil⅔ c
agave nectar6 Tbsp
yellow mustard¼ c
onion powder2 tsp
Step 3
Crush the pretzels into bits and add to the oil mixture, tossing to coat.
sourdough pretzels16 oz
Step 4
Pour the pretzels in an even layer onto the baking sheet and bake for 30 minutes, turning halfway through.
OvenHeat
View on kosher.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!