Hot chocolate (thick) GF/DF/SF

Name: Hot chocolate (thick) GF/DF/SF
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: World Cuisine
Ingredients: 1/8 -1/4 c choc chips (enjoy life); 1tsp vanilla extract; 1/4 - 1 tsp kudzu (kuzu) powder (The more you put the thicker it will be)*; A pinch of plain Monk fruit (more if you want it sweeter you can add it later); 1 tablespoon of raw cocoa powder gluten free non-GMO is what I use; 1 1/2 c water; * in order to keep it from clumping into little jelly balls, I recommend that when you put it in your pan put it in before you put your water, and when you add your water, stir it really well so that it dissolves before you cook.; Melt in a sauce pan stirring frequently, high heat until it starts to simmer, then turn it to low heat.; Heat total for approximately four minutes. The longer you boil it the thicker it gets; Take off the heat, pour it in your cup; and add your milk of choice (approximately half a cup); I pour the milk alternate, (vanilla nut pod coconut/almond creamer- 2 tablespoons, and a quarter cup of hemp milk) in the pan so that it's warm before I pour it in my cup.; *Add 1-2 tsp MONIN dark chocolate syrup if you want it to be more chocolatey and more sweet