Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Nutrition per serving
Calories22.3 kcal (1%)
Total Fat0.1 g (0%)
Carbs5.2 g (2%)
Sugars2.6 g (3%)
Protein0.5 g (1%)
Sodium812.6 mg (41%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Juice carrots
Step 2
Add 2% salt.
Step 3
Lacto Ferment
Notes
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