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Stephanie Gigliotti
By Stephanie Gigliotti

Mardi Gras king cake casserole

6 steps
Prep:10minCook:30min
Cinnamon Ooey gooey yumminess! A quick and easy cinnamon roll casserole decorated with colored sugar for Mardi Gras!
Updated at: Thu, 17 Aug 2023 02:34:02 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
19
Moderate

Nutrition per serving

Calories234.7 kcal (12%)
Total Fat11.2 g (16%)
Carbs30.1 g (12%)
Sugars20.3 g (23%)
Protein4 g (8%)
Sodium306.8 mg (15%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375°F
Step 2
Spray a 9x13 baking dish with nonstick spray
Step 3
Cut each cinnamon roll into quarters and add across the bottom of the baking dish
Step 4
Cream together the cream cheese and sugar in a mixing bowl. Then add in the milk, eggs, and vanilla and mix well until smooth.
Step 5
Pour the mixture over the cinnamon rolls and bake for 30 minutes
Step 6
When finished spread the icing that comes with the cinnamon rolls over the casserole and sprinkle over the colored sugar

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