Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories402.1 kcal (20%)
Total Fat30.2 g (43%)
Carbs16.1 g (6%)
Sugars2.8 g (3%)
Protein18 g (36%)
Sodium359.9 mg (18%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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