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Florencia's Bolognese Sauce
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By Flor's Recipes

Florencia's Bolognese Sauce

4 steps
Prep:45minCook:1h 30min
Updated at: Thu, 17 Aug 2023 13:43:37 GMT

Nutrition balance score

Good
Glycemic Index
26
Low
Glycemic Load
2
Low

Nutrition per serving

Calories170 kcal (8%)
Total Fat8.6 g (12%)
Carbs8.5 g (3%)
Sugars2.2 g (2%)
Protein14.3 g (29%)
Sodium314.6 mg (16%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a large pot, brown the beef with a tbsp of olive oil
Step 2
Once it's browned thoroughly, add the onion, pepper and garlic and cook for a few more minutes. Then add the carrot and herbs and cover for 5 minutes until the herbs soften up a little.
Step 3
Add white wine and give it a minute or 2 for the alcohol to evaporate. Add the tomato passata and the chopped tomatoes, together with a bit of water, the stock cube, salt and pepper.
Step 4
Lower heat and simmer for 90 minutes or so. Serve with pasta of choice!

Notes

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