Toasted s’mores cupcakes
Leave a note
By Adriana Romaine Cucc
Toasted s’mores cupcakes
Instructions
Prep:3hCook:30min
Updated at: Thu, 17 Aug 2023 05:08:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories483.5 kcal (24%)
Total Fat25.9 g (37%)
Carbs62.1 g (24%)
Sugars49.2 g (55%)
Protein5.1 g (10%)
Sodium142.9 mg (7%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Marshmallows
¼ cuppowdered sugar
¼ cupcorn starch
2 Tbspgelatin
⅔ cupwater
divided
1 cupgranulated sugar
¼ tspsalt
⅔ cuplight corn syrup
1 tspvanilla extract
Cake
½ cupvegetable oil
1 cupgranulated sugar
1egg
large
1 tspvanilla extract
1 cupall-purpose flour
½ cupunsweetened cocoa powder
½ tspbaking soda
¼ tspsalt
¾ cupwater
hot
½ tspespresso powder
marshmallow fluff
Graham buttercream
Ganache
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
