Fudgey caramilk brownies

Updated at: Thu, 17 Aug 2023 12:05:55 GMT

Step 1

Add hot melted butter and milk chocolate into a mixing bowl, mix together with fork until chocolate fully dissolves

Step 2

Add both sugars, egg to mixture, stir to combine

Step 3

Add flour and caramilk pieces to mixture

Step 4

gently fold flour into mixture, you don't want to overmix as this can lead to more of a cake like texture instead of fudgy brownies

Step 5

Transfer mixture to a baking dish and bake at 180c (355f) for 25-30 minutes or until browned around edges but still very soft (not liquidy) in the middle.

Step 6

fork should come out with a few gooey crumbs – be careful not to overcook! Brownies continue to harden when cooling

↑Support creators by visiting their site 😊

0 liked

0 disliked