Oven Roasted Porchetta

Name: Oven Roasted Porchetta
Prep time: 20 min
Cook time: 2 h 30 min
Total time: 2 h 50 min
Cuisine: World Cuisine
Ingredients: 1.5 pounds Pork Belly (8.5" x 6" See notes in description); 1 pound Pork loin; 1 tablespoon Kosher salt; 1⁄2 tablespoon Cracked pepper; 1 teaspoon Fennel seeds; 1 Zest of 1 lemon; Oil Rub; 1⁄4 cup Olive oil; 1 tablespoon Fresh thyme leaves; 1 tablespoon Fresh sage leaves (finely chopped); 1 teaspoon Fresh rosemary (finely chopped); 6 cloves Garlic (diced); Seasoning