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Ingredients
0 servings
1yellow onion
finely diced
can kidney beans
rinsed and drained, roughy s
15 x 5 ouncecan pinto beans
rinsed and drained
15 .5s ounce can northern beans, rinsed and drained (roughy 1 3/4 cups)
½ cupketchup
¾ cupwater
0.33 Cupdark brown brown sugar
unpacked
1 tablespoonyellow mustard
1 teaspoonchili powder
Instructions
Step 1
Add the ingredients to the insert and stir them together well.
Step 2
Place the lid and lock. Set to Manual, High pressure, and set for 8 minutes.
Step 3
Once finished, natural pressure for about 10-15 minutes, then quick release.
Step 4
Stir before serving.
Notes
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