Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
33
High
Nutrition per serving
Calories493.1 kcal (25%)
Total Fat22 g (31%)
Carbs61.8 g (24%)
Sugars53.7 g (60%)
Protein12.6 g (25%)
Sodium322.7 mg (16%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
First off pour a glass of milk then warm it up for 1 minute then add cocoa powder stir in good an now refrigerator for 5 minutes then bring out an stir again really good then add it to the blender with 4 scoops of vanilla ice then blend for 20 seconds then pour into a cup an enjoy
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