Lemon Blueberry Buns

Name: Lemon Blueberry Buns
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1/2 cup half & half cream (10% M.F.); 1/2 cup water; 1/2 cup unsalted butter (1 stick); 1/2 cup dark brown sugar (packed); 1 tablespoon vanilla extract; 1 teaspoon salt; 5 cups all-purpose flour (sifted); 2¼ teaspoon instant yeast; 1/2 tablespoon lemon zest; 4 large eggs (room temperature); 1 teaspoon vegetable oil; 4½ cups blueberries (fresh or frozen); ⅓ cup lemon juice (freshly squeezed); 1 cup dark brown sugar (packed); 1/4 teaspoon salt; 1/2 teaspoon lemon zest; 1/4 cup unsalted butter; 2 tablespoons cornstarch; 3 tablespoons water; 1/4 cup unsalted butter (1/2 stick) (melted); 2 cups powdered icing sugar; 1 teaspoon lemon zest; 2 tablespoons lemon juice; 2 tablespoons half & half cream (10% M.F.)

Instructions

Prep:20minCook:30min

Soft, lemon zest sweet bun rolled with homemade blueberry-lemon compote filling that is deliciously decadent with just the right amount of sweetness. A perfect summer treat!

Updated at: Wed, 16 Aug 2023 22:01:37 GMT