Bacon, Cheddar, and Chive Drop Biscuits

Name: Bacon, Cheddar, and Chive Drop Biscuits
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: British, European
Ingredients: 2 cups self-rising flour; ½ cup (1 stick) cold unsalted butter, from the refrigerator; 8 oz. chopped bacon, cooked, drained, and cooled; 4 oz. grated sharp Cheddar cheese, about 1 cup; 3 Tbsp. chopped chives; 1 cup buttermilk

Instructions

Prep:10minCook:18min

These savory bacon and chives biscuits are easy to make but do require you to use cooked bacon. So, the next time you make a batch of bacon, make extra and then reserve it for these biscuits! Or buy pre-cooked bacon at the store and chop or crumble it for these biscuits.

Updated at: Thu, 17 Aug 2023 11:28:23 GMT