Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
20
High
Nutrition per serving
Calories214.4 kcal (11%)
Total Fat4.1 g (6%)
Carbs38.7 g (15%)
Sugars36.1 g (40%)
Protein0.5 g (1%)
Sodium162.8 mg (8%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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