Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
26
High
Nutrition per serving
Calories271.3 kcal (14%)
Total Fat7 g (10%)
Carbs50 g (19%)
Sugars47.9 g (53%)
Protein0.5 g (1%)
Sodium187.9 mg (9%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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