Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
23
High
Nutrition per serving
Calories242 kcal (12%)
Total Fat7 g (10%)
Carbs44.1 g (17%)
Sugars42.1 g (47%)
Protein0.5 g (1%)
Sodium187.9 mg (9%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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