
By Moyo Adesanya
Classic Cheeseburgers
7 steps
Prep:10minCook:18min
A simple recipe for a classic. These grilled cheeseburgers are perfect for a quick, simple meal.
Updated at: Thu, 17 Aug 2023 13:32:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories594 kcal (30%)
Total Fat31.1 g (44%)
Carbs36 g (14%)
Sugars9.2 g (10%)
Protein42.1 g (84%)
Sodium908.7 mg (45%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the Burger
Toppings
Instructions
Step 1
Insert grill plate in to the Ninja Foodi Health Grill & Air Fryer and close the lid. Select GRILL, set temperature to HIGH, and set time to 8 minutes for medium-cooked burgers. Select START/STOP to begin preheating.
Step 2
While unit is preheating, divide the ground beef into 4 portions and hand-form each into a loosely formed 10cm patty
Step 3
With your thumb, make a 2.5cm indent in the centre of each patty (this will help the burgers keep their shapes uniform during cooking). Season patties with salt and pepper, as desired.
Step 4
When the unit beeps to signify it has preheated, place patties on the grill plate, gently pressing them down to maximise grill marks. Close lid and cook for 6 minutes.
Step 5
After 6 minutes, place a slice of cheese on each patty. Close lid and continue cooking for 1 minute
Step 6
After 1 minute, remove cheeseburgers from grill plate. Place the buns on the grill plate. Close lid and cook for the remaining 1 minute.
Step 7
When cooking is complete, serve cheeseburgers with toppings of your choice on the toasted buns.
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