Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories901.9 kcal (45%)
Total Fat49.6 g (71%)
Carbs111.5 g (43%)
Sugars90.1 g (100%)
Protein6.4 g (13%)
Sodium616.7 mg (31%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on foodepedia.co.uk
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