By Ms Shi & Mr He
Brown Sugar Mochi Drink
7 steps
Prep:5minCook:5min
Chewy sticky drinkable mochi paired with warm sweet brown sugar water. This brown sugar mochi drink is our Asian girls’ secret comfort drink during that time of the month. Feel free to substitute the brown sugar water with any other hot drink you like!
Updated at: Thu, 17 Aug 2023 11:34:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories350.5 kcal (18%)
Total Fat8 g (11%)
Carbs63.6 g (24%)
Sugars42.2 g (47%)
Protein8.2 g (16%)
Sodium98.1 mg (5%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the brown sugar water
For drinkable mochi
Instructions
Step 1
Add sugar, tapioca powder, and milk to a medium nonstick pot, stir until dissolved.
PotStep 2
Turn on medium low heat, stir continuously until the mixture starts to turn thickened. Turn off the heat.
CooktopHeatStep 3
Use residual heat, stir to thicken the mixture until there’s no liquid in the pot.
Step 4
Transfer the drinkable mochi to a cup.
Step 5
In another cup, add 1 tbsp of brown sugar to 1 cup of hot water. Stir until dissolved. Or you can substitute the brown sugar water with hot coffee latte or milk tea.
Step 6
Pour the brown sugar water over the mochi.
Step 7
Stir and enjoy!
Notes
36 liked
0 disliked
Easy
Delicious
Under 30 minutes
Go-to
Sweet
