By Buttercup 🏵️
Honey roasted brussel sprouts with bacon
3 steps
Prep:10minCook:35min
Updated at: Thu, 17 Aug 2023 11:27:36 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
8
Low
Nutrition per serving
Calories261.4 kcal (13%)
Total Fat17.6 g (25%)
Carbs19.8 g (8%)
Sugars9.3 g (10%)
Protein9.9 g (20%)
Sodium548.3 mg (27%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut the brussel sprouts in half.
KnifeStep 2
In a large pot bring water to boil and add brussel sprouts. Cook for 10-15 min and than rinse it under cold water. Preheat the oven to 180 C.
OvenPreheat
PotStep 3
Season baking pan with olive oil. Add brussel sprouts and bacon to the pan. Drizzle it with 1 tbs of honey and season with salt. Mix everything with wooden spoon to make sure honey is evenly distributed.
Roast for 15-20 min.
OvenHeat
Baking sheetNotes
2 liked
0 disliked
Delicious
Easy
Go-to
Sweet
