Baked figs in honey

Name: Baked figs in honey
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Ingredients: 4 figs (halved); honey (local if possible)+; cinnamon powder; Pinch of dried Rosemary

3 steps

Prep:8minCook:10min

The taste of Summer turning to Autumn.

Updated at: Thu, 17 Aug 2023 12:09:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories43.4 kcal (2%)

Total Fat0.1 g (0%)

Carbs11.5 g (4%)

Sugars9.8 g (11%)

Protein0.3 g (1%)

Sodium0.6 mg (0%)

Fiber1.5 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Instructions

Step 1

Set the oven to gas 7 (200C) for 5 minutes.

OvenHeat

Step 2

Halve the figs. Generously drizzle with honey of choice, ground cinnamon and fresh Rosemary leaves.

Step 3

Bake for 10 minutes. serve with whatever you want on a warm or cold Autumn night. Greek yoghurt and more honey? Piping hot with vanilla ice cream? Your favourite blue cheese?

OvenHeat