Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
22
High
Nutrition per serving
Calories350 kcal (18%)
Total Fat18.6 g (27%)
Carbs42.8 g (16%)
Sugars31.9 g (35%)
Protein4.2 g (8%)
Sodium135.6 mg (7%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
No instructions yet
