
By Phyllis Bergenholtz
Easy Manicotti
The photo has the optional ground beef in the sauce.
Updated at: Thu, 17 Aug 2023 13:43:28 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
24
High
Nutrition per serving
Calories548.1 kcal (27%)
Total Fat24.7 g (35%)
Carbs47.4 g (18%)
Sugars9.7 g (11%)
Protein42.3 g (85%)
Sodium1221.8 mg (61%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Cook manicotti according to package directions in salted water.
Step 2
While pasta is cooking, onion and garlic over medium heat in a large skillet.
Step 3
Add in pasta sauce.
Step 4
Spread half the sauce into a greased 9 inch by 13 inch baking dish.
Step 5
Drain manicotti. Stuff manicotti with the string cheese.
Step 6
Arrange the stuffed manicotti over sauce. Top with remaining sauces. Sprinkle with mozzarella cheese and grated Parmesan cheese Cover with foil and bake at 350° for 25-30 minutes or until heated through.
Step 7
Sprinkle with additional cheese and garnish with basil if desired, and serve.
Step 8
Note: You can optionally add ground beef to the sauce.
Notes
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