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Marisa Kennerson
By Marisa Kennerson

Cottage Cheese Edible Cookie Dough

COTTAGE CHEESE EDIBLE COOKIE DOUGH. I’m unwell, I know, but I need a steady stream of sweets throughout the day and lots of protein so I’m actually vvvvvvvv into a few spoons of this magic whenever my sweet tooth is acting up!! Very easy! Don’t try to bake it! Hope y’all are getting swole!!!! 🥰🥰🥰🥰 Cottage Cheese Edible Cookie Dough 1 pound low-fat cottage cheese 1/4 cup maple syrup 2 teaspoons vanilla extract 2 cups almond flour 1/2 cup vanilla protein powder 1 cup dark chocolate chips In a blender, combine the cottage cheese, maple syrup, and vanilla, then purée until very smooth. Transfer to a bowl and stir in the almond flour and protein powder until well incorporated, then fold in the chocolate chips. Store in an airtight container in the refrigerator.
Updated at: Thu, 17 Aug 2023 03:34:35 GMT

Nutrition balance score

Good
Glycemic Index
32
Low

Nutrition per serving

Calories2836.9 kcal (142%)
Total Fat176.1 g (252%)
Carbs186.4 g (72%)
Sugars135.8 g (151%)
Protein132 g (264%)
Sodium2025.3 mg (101%)
Fiber30.7 g (110%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a blender, combine the cottage cheese, maple syrup, and vanilla, then purée until very smooth. Transfer to a bowl and stir in the almond flour and protein powder until well incorporated, then fold in the chocolate chips. Store in an airtight container in the refrigerator.

Notes

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Sweet
Under 30 minutes
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