Honey Cake

Updated at: Thu, 17 Aug 2023 04:48:21 GMT

Step 1

Preheat an oven to 160c (320f) and prepare a parchment paper-lined loaf pan.

Step 2

In a separate large mixing bowl, add the eggs, sugar, oil, vanilla extract, and honey, and mix well with a whisk. Add the hot tea into the wet mixture and mix until combined.

Step 3

In a separate medium mixing bowl, add the dry ingredients: flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Mix with a small whisk until combined.

Step 4

Pour the dry ingredients into the wet ingredients mixture and carefully mix until just combined. (don’t overmix!)

Step 5

Pour the batter into a parchment paper-lined loaf pan and bake in a 160c (320f) preheated oven for 40-45 minutes or until a toothpick comes out clean.

Step 6

Drizzle honey on top of the cake right when it comes out of the oven. Smooth it out with a spoon.

Step 7

let the cake cool for at least 30 minutes and serve!

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Delicious

Easy

Sweet

Kid-friendly

Moist