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Gluten Free Pecan Pie Bars
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wellfedbaker.com
By wellfedbaker.com

Gluten Free Pecan Pie Bars

Instructions
Prep:10minCook:35min
Enjoy all of the delicious flavors of pecan pie without the fuss of making pie crust in this delicious gluten free pecan pie bars recipe.
Updated at: Mon, 23 Dec 2024 11:40:48 GMT

Nutrition balance score

Unbalanced
Glycemic Index
70
High
Glycemic Load
28
High

Nutrition per serving

Calories504.6 kcal (25%)
Total Fat39.3 g (56%)
Carbs40.4 g (16%)
Sugars26.8 g (30%)
Protein3.9 g (8%)
Sodium220 mg (11%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

1 Cup Gluten Free 1-to-1 Flour Blend (I use Bob's Red Mill)
1 CupGluten Free Flour Blend
1-to-1, I use
1/3 Cup Light Brown Sugar
⅓ cuplight brown sugar
7 Tablespoons Vegan Butter (cold & cut into cubes)
7 TablespoonsVegan Butter
cold & cut into cubes
1/2 teaspoon Vanilla
½ teaspoonvanilla
1/2 teaspoon Salt
½ teaspoonsalt
1/2 Cup Light Brown Sugar
½ cuplight brown sugar
1/3 Cup Light Corn Syrup
⅓ cuplight corn syrup
2 Eggs
2eggs
6 Tablespoons Vegan Butter (melted and cooled)
6 TablespoonsVegan Butter
melted and cooled
1 teaspoon Vanilla
1 teaspoonvanilla
1/4 teaspoon Salt
¼ teaspoonsalt
2 Cups Pecans (roughly chopped)
2 CupsPecans
roughly chopped

Instructions

View on wellfedbaker.com
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