Skinny Chocolate Greek Yogurt Muffins

Skinny Chocolate Muffins are quick and easy on the go breakfast idea; made with greek yogurt. The flavors you can add to these muffins are endless - raspberry jam and PB2 were good. You could add cherries, cranberries, nuts, more chocolate, etc. Each muffin is 3 smart points.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350 F.

Step 2

Mash the bananas in a bowl with a fork. Add in the egg, sugar, butter, vanilla, and greek yogurt; mix well. You can use a wire whisk or beaters. Next, add in the self-rising flour and cocoa powder and continue mixing until the batter is well incorporated.

Step 3

Fill each muffin cup with about 2 large spoonfuls (I use a regular soup spoon or sometimes an ice cream scoop) of the batter and if there is any batter left, evenly divide it to where ever it is needed.

Step 4

Bake the muffins for 12 to 15 minutes or until a toothpick comes out clean.

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