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By Chandita

My Pumpkin Pie Adaptation

4 steps
Prep:10minCook:55min
A combination of many different recipes
Updated at: Wed, 16 Aug 2023 23:54:22 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
21
High

Nutrition per serving

Calories190.6 kcal (10%)
Total Fat4.5 g (6%)
Carbs34.5 g (13%)
Sugars26.8 g (30%)
Protein4.9 g (10%)
Sodium209.4 mg (10%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 425
Step 2
Mix dry. Add to pumpkin. Add beaten eggs and milk.
Step 3
Bake at 425 for 15 minutes and 350 for 40-50 minutes
Step 4
I add more spice than usual

Notes

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