Chocolate Shell for Ice Cream from Washington Post
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Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per serving
Calories1353.8 kcal (68%)
Total Fat98 g (140%)
Carbs144.9 g (56%)
Sugars123.6 g (137%)
Protein9.5 g (19%)
Sodium24.9 mg (1%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
https://www.washingtonpost.com/recipes/chocolate-shell-for-ice-cream/18256/
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