Jersey Shore Deviled Clams

Name: Jersey Shore Deviled Clams
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 24 middle-neck clams or top-neck clams (rinsed well to remove sand and grit ); 3 tablespoons onion (fine dice); 3 tablespoons bell peppers (finely diced); 1 clove garlic (minced); 2 slices bacon (finely chopped); 1/4 cup butter (½ stick); 2 tablespoons parsley (finely chopped); 1 tablespoon lemon juice; 1 cup breadcrumbs (plain); ¼ cup clam juice (liquid from steaming the clams- more if needed); ¼ cup Romano cheese (grated); 1 teaspoon oregano; ¼ black pepper; ¼ crushed red pepper; 12-14 clam half-shells (well rinsed, foot removed)

Instructions

Prep:15minCook:35min

If you love seafood and wish you could cook like your favorite restaurant you're going to love my Jersey Shore Deviled Clams! It's easy to make and my restaurant-style appetizer is sure to amaze your friends and family!

Updated at: Thu, 17 Aug 2023 05:12:56 GMT