By DonsKitchenTablet
Applesauce Drop Cookie
4 steps
Prep:20minCook:15min
This recipe is from a 1978 cookbook made to celebrate the Centennial anniversary of St. Augustine Church in Schuyler, Nebraska. It’s a compilation of recipes submitted by women of the church. This particular recipe was submitted by Mrs. Marland Novacek and can be found on page 3.
Updated at: Thu, 17 Aug 2023 05:06:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories104 kcal (5%)
Total Fat3.7 g (5%)
Carbs16.4 g (6%)
Sugars8.9 g (10%)
Protein1.3 g (3%)
Sodium48 mg (2%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
40 servings
Instructions
Step 1
Combine ingredients in order given and mix well.
OvenPreheat
sugar1 ½ c
shortening⅔ c
eggs2 
vanilla extract1 tsp
flour3 c
cinnamon1 tsp
nutmeg½ tsp
baking soda1 tsp
baking powder2 tsp
salted peanuts1 cStep 2
Drop by teaspoonful on a greased cookie sheet
Baking sheetStep 3
Bake at 350° F for 15 to 18 minutes
OvenHeatStep 4
Original Source. This photo contains the recipe exactly how it appears in the book, plus the cover and the finished recipe.
