Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
57
High
Nutrition per serving
Calories621.3 kcal (31%)
Total Fat11.5 g (16%)
Carbs118.9 g (46%)
Sugars59.8 g (66%)
Protein16.5 g (33%)
Sodium55.1 mg (3%)
Fiber13 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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