Saucy Fudge Cake
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By Deanna&Duncan Scott
Saucy Fudge Cake
4 steps
Prep:20minCook:40min
Best served hot! For an extra treat, add a scoop of vanilla ice cream to serve
Updated at: Sun, 31 Mar 2024 18:07:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories165.6 kcal (8%)
Total Fat3 g (4%)
Carbs34.7 g (13%)
Sugars25.5 g (28%)
Protein1.7 g (3%)
Sodium134.4 mg (7%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Cake batter
Sauce
Instructions
Step 1
Mix dry ingredients of cake batter, then incorporate liquids.
Step 2
Pour batter into 8 in square pan
Step 3
Mix sauce ingredients in bowl, then pour over batter (do not incorporate)
Step 4
Bake uncovered at 350 F for approx 40 min, until batter has risen above sauce and is firm to touch
Notes
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Delicious
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Moist
Sweet
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