Blackberry & Apple Tarte Tatin - Avant-Garde Vegan

Name: Blackberry & Apple Tarte Tatin - Avant-Garde Vegan
Cook time: 1 h
Total time: 1 h
Cuisine: European
Ingredients: 3 cups/375g Plain Flour; Pinch of Salt; 3 tbs Caster Sugar; 1 cup/125g (ice cold) Vegan Butter Block, cubed; 2 tbs Non Dairy Milk; 5 Apples, peeled & cut into wedges (core removed); 1 cup/120g Blackberries; 3/4 cup/150g Vegan Butter; 3/4 cup/150g Caster Suger; Pinch Ground Nutmeg; 2 Star Anise; 1 tsp Ground Cinnamon