Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
4
Low
Nutrition per serving
Calories167.8 kcal (8%)
Total Fat13.7 g (20%)
Carbs8.2 g (3%)
Sugars6.5 g (7%)
Protein4 g (8%)
Sodium445.4 mg (22%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Some of your ingredients will need a little prepping. Start by mincing your garlic, halving your olives, and chopping your pistachios. Set aside to use later.
Step 2
In a food processor, combine feta and cream cheese, and drizzle in Olive Oil. Combine cheese till smooth, and move into a mixing bowl.
Step 3
Fold the garlic & basil into the whipped cheese, then season with salt and pepper.
Step 4
Move cheese mixture into a small serving bowl & top with honey, pistachios, olives, red pepper flakes, and more olive oil.
Notes
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Easy
One-dish
Special occasion
Under 30 minutes