Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per recipe
Calories4082.8 kcal (204%)
Total Fat298.8 g (427%)
Carbs74 g (28%)
Sugars30.5 g (34%)
Protein260.5 g (521%)
Sodium2313.5 mg (116%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Beat Eggs, add Milk, tear bread into egg/milk mixture. Let set to soak up the liquid. Add to meat, add salt & pepper and onion. Form a loaf in the pan. Bake at 300-325 for about 1 1/2 hours.
Notes
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