Moms Meatloaf

1 step

Updated at: Thu, 17 Aug 2023 03:51:14 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories4033.7 kcal (202%)

Total Fat296.2 g (423%)

Carbs70.2 g (27%)

Sugars26.6 g (30%)

Protein257.9 g (516%)

Sodium2282.5 mg (114%)

Fiber4.4 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 canmilk

Instructions

Step 1

Beat Eggs, add Milk, tear bread into egg/milk mixture. Let set to soak up the liquid. Add to meat, add salt & pepper and onion. Form a loaf in the pan. Bake at 300-325 for about 1 1/2 hours.

Notes

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Ceese· last year

I use 2 lbs of ground venison and 1 lb hot sausage instead of ground beef. I use 2 slices of bread and Italian bread crumbs and or crushed up saltine crackers to equal the 3rd piece of bread. I use about 1/4 cup of 2% Milk b/c I usually don't have pet milk on hand.