Nutrition balance score
Good
Glycemic Index
81
High
Glycemic Load
54
High
Nutrition per serving
Calories347.2 kcal (17%)
Total Fat7.5 g (11%)
Carbs66.2 g (25%)
Sugars3 g (3%)
Protein6.3 g (13%)
Sodium492.5 mg (25%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Remove ends of enoki mushrooms.
Step 2
Rinse and dry mushrooms.
Step 3
In a plate, prepare one cup of potato starch.
Step 4
Season with salt and pepper.
Step 5
Add baking powder, paprika and onion powder.
Step 6
Pour in 2/3 cup of cold water and mix well.
Step 7
Coat mushrooms in batter and fry under golden brown.
Step 8
Garnish with chopped green onions and serve!
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Notes
2 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Under 30 minutes
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