Banana Pudding CheeseCake “ No Bake, Easy “

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix the cream cheese, sugar, cream, an extract together good then add your instant pudding an milk an blend again till smooth then cut your bananas into quarters then brake the nilla wafers in half then start pouring an adding the bananas an nilla wafers in an then optional add cut up another banana for topping an add some butterscotch drizzle that’s a personal preference

Step 2

For a malt taste “ Banana pudding Cheesecake malt pie “ add 4 tbsp malt powder + 4 tbsp milk

Step 3

Coffee edition “ 2 tbsp instant coffee + hot water “

Step 4

Chocolate edition “ 1 tbsp chocolate syrup good quality “