Cool Mint Ice Cream

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a medium bowl, add coconut milk, vegetable glycerin, alcohol free mint flavoring, stevia and salt, whisk to combine.

Step 2

Pour coconut milk mixture into an ice cream maker, following the manufacturer’s instructions.

Step 3

Churn until the ice cream is just set, about 20 to 25 minutes. The ice cream will have a soft, creamy texture.

Step 4

If a firmer consistency is desired, transfer the ice cream to an airtight container and place in freezer for about 2 hours.

Step 5

Garnish with fresh mint leaves.

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