Cheesy Spinach-Artichoke Pasta

Make Popeye proud with this easy dinner recipe for Spinach-Artichoke Pasta from Delish.com.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Bring a large pot of salted water to a boil. Add spaghetti and cook according to package instructions until al dente. Reserve 1 cup pasta water, then drain and set pasta aside.

Step 2

Meanwhile, in a large skillet over medium-hight heat, heat oil. Add garlic and cook, stirring, until fragrant, about 30 seconds. Add broth and cream cheese and cook, stirring, until cheese is melty and mixture comes to a boil.

Step 3

Increase heat to high and add in spinach. Season with salt and pepper and cook until spinach is wilted, about 2 minutes. Add in artichokes, cooked spaghetti, and reserved pasta water and toss until sauce is thickened.

Step 4

Remove from heat and stir in lemon juice and Parmesan.

Step 5

Serve with more Parmesan, if desired

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