Chocolate lava cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Beat the egg and sugar well. However, they do not need to be as fluffy as sponge cake

Step 2

Melt chocolate and butter together. Let them cool down.

Step 3

Mix the chocolate/butter with the egg. Add kahlua and vanilla

Step 4

Add flour in, mix well. Pour into individual ramekins. Can chill them in the fridge for a couple of hours before baking.

Step 5

Heat the oven to 220 C. Bake for about 10 min. The cake should have a crack in the middle.

Step 6

Take out and serve hot, with ice cream if desired. The cake should be moist and with melted chocolate in the middle.