Nutrition balance score
Good
Glycemic Index
20
Low
Nutrition per serving
Calories396 kcal (20%)
Total Fat30.2 g (43%)
Carbs23.9 g (9%)
Sugars5.4 g (6%)
Protein13.2 g (26%)
Sodium714.2 mg (36%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cashews need to be soaked in warm water for at least 30 minutes prior to making, otherwise, it might not blend too smooth…!)
Step 2
Drain the cashews
Step 3
Add to a blender with the garlic and stock
Step 4
Blend until smooth!
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