Smore's Cookies
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Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
6
Low
Nutrition per serving
Calories184.2 kcal (9%)
Total Fat13.4 g (19%)
Carbs12.1 g (5%)
Sugars5.8 g (6%)
Protein5.3 g (11%)
Sodium102.4 mg (5%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
¼ cupcoconut sugar
packed
½ teaspoonvanilla extract
1 tablespoonflaxseed meal
3 tablespoonsalmond milk
⅓ cupcoconut oil
melted and cooled
2 Tbspcookie spread
or nut butter
1 cupfine blanched almond flour
packed
¾ cupgluten free oat flour
2 Tbspcocoa powder
¼ cupvegan vanilla protein powder
½ teaspoonbaking soda
¼ teaspoonsalt
Instructions
Step 1
Line two baking trays and preheat oven to 170.
Step 2
In a stand mixer, whisk together the sugar, spread, extract, flaxseed and almond milk.
Step 3
Add in the coconut oil and whisk until creamy.
Step 4
Fold in the dry ingredients.
Step 5
Fold in the chocolate and marshmallows.
Step 6
Chill the dough for a minimum of 1-2 hours.
Step 7
Bake for 10-12 minutes, or until slightly golden.
Step 8
Cool on a wire tray.
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