Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories193.4 kcal (10%)
Total Fat10.7 g (15%)
Carbs22.4 g (9%)
Sugars12.7 g (14%)
Protein2.5 g (5%)
Sodium86.3 mg (4%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven at 190Β°C
Step 2
Melt the butter
Step 3
Beat the eggs with the sugar and the orange zest
Step 4
Stir in the dry ingredients (flour, baking powder & salt)
Step 5
Add the orange juice and melted butter
Step 6
Let the batter in the fridge for at least 30 minutes
Step 7
Bake at 190Β°C for 10 minutes
Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist
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