Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories275.6 kcal (14%)
Total Fat11.4 g (16%)
Carbs28.1 g (11%)
Sugars4.1 g (5%)
Protein15 g (30%)
Sodium919.7 mg (46%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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