By Jordan Pha
Mozzarella-bacon Fries
10 steps
Prep:20minCook:15min
Cook delicious fries with golden potatoes. This recipe requires an Air Fryer.
Updated at: Thu, 17 Aug 2023 01:07:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
7
Low
Nutrition per serving
Calories144.8 kcal (7%)
Total Fat10.4 g (15%)
Carbs9.4 g (4%)
Sugars0.7 g (1%)
Protein3.6 g (7%)
Sodium510.8 mg (26%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the fries
For the mozzarella-bacon fries
Instructions
Regular Fries
Step 1
Prepare and rinse potatoes before cutting.
Step 2
Slice 5 - 8 potatoes vertically and then horizontally to create even fry shapes.
Knife
Step 3
After cutting potatoes, place sliced pieces into a large bowl and rinse with cold water to rid of excess potato starch.
Bowl
Step 4
Once the potatoes are fully rinsed and drained, add olive oil to the cut potatoes and mix evenly.
Bowl
olive oil
Step 5
Season potatoes — to taste — with seasoning salt, pepper, and iodized salt.
Bowl
olive oil
seasoning salt
pepper
Step 6
Preheat air fryer to 400°f (approximately 200°c) .
Air FryerPreheat
Step 7
Place seasoned potatoes inside the air fryer basket evenly dispersed to avoid any raw/burnt fries.
Air FryerHeat
olive oil
seasoning salt
pepper
To make the Mozzarella-bacon fries.
Step 8
To your cooked fries, add mozzarella cheese and chopped bits of cooked bacon. (Pre-bought or cooked)
fries
mozzarella cheese
bacon
Step 9
Preheat air fryer to 350°f (approximately 180°c) or use microwave. For microwave oven: 2 minutes cooking time. For air fryer: 350°f (180°c) for 2 minutes.
MicrowaveMicrowave
Air FryerHeat
fries
mozzarella cheese
bacon
Step 10
Once the cheese and bacon have melted together on the fries, remove from device and top with sour cream and chives.
sour cream
chives
Notes
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