Blackberry, Pear & Apple Crisp

Delicious fruit combination that shouldn’t work but it does!

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Preheat oven to 350F. Spray bottom of 9 x 9 baking pan.

Step 2

Toss blackberries, apple and pears with lemon juice, then cornstarch, flour, sugar and cinnamon.

Step 3

Mix topping ingredients in separate small bowl.

Step 4

Place fruit in bottom of baking pan, then sprinkle top evenly with topping mixture.

Step 5

Bake for about 40 minutes or until bubbly and nicely browned.

Step 6

Serve warm over vanilla ice cream or crumbled graham crackers.