By Elianna B
SOFT AND CHEWIER PEANUT BUTTER COOKIES — Tara O'Brady
Originally published on Seven Spoons on November 27, 2009. A whole wheat version of these is in my cookbook ; to make those, swap half the all-purpose flour for a wholegrain. Makes 18 INGREDIENTS 1 cup | 130 g all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon medium-grained
Updated at: Thu, 17 Aug 2023 04:03:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories3280.7 kcal (164%)
Total Fat198.7 g (284%)
Carbs330.3 g (127%)
Sugars190.6 g (212%)
Protein70.1 g (140%)
Sodium1637.8 mg (82%)
Fiber22.3 g (80%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on taraobrady.com
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