Monkey Bread

Updated at: Thu, 17 Aug 2023 04:01:11 GMT

Step 1

Preheat oven to 350°F and grease a non stick bundt pan (you could also use two 9x5" nonstick loaf pans or a Dutch oven lined with parchment)

Step 2

Pour cinnamon and sugar in a gallon ziploc; cut each biscuit into four, roll into balls and place in the ziploc

Step 3

Coat each ball with cinnamon sugar and then transfer into the bundt pan

Step 4

In a small saucepan, melt the butter over medium heat and then stir in the brown sugar until melted and combined; pour the mixture over the biscuit balls

Step 5

Bake 35 to 40 minutes until biscuits are deep golden brown; let cool 5 minutes (don't let cool longer or else it will stick to the pan) and then turn the pan upside down onto serving plate - pull of pieces with your hands and enjoy!

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