Grandpa's blueberry pie

Name: Grandpa's blueberry pie
Cuisine: American
Ingredients: Premade pie crust (for one double crust pie)(two sheets); 3/4 cup sugar; 1/2 cup flour; 6 cups blueberries; 1 tbsp lemon juice; 1 tbsp butter or stick margarine

5 steps

Updated at: Thu, 17 Aug 2023 02:45:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories304.3 kcal (15%)

Total Fat9.1 g (13%)

Carbs55.5 g (21%)

Sugars29.8 g (33%)

Protein2.5 g (5%)

Sodium118.7 mg (6%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

pie crust

premade, for one double crust pie, two sheets

¾ cupsugar

½ cupflour

6 cupsblueberries

1 Tbsplemon juice

1 Tbspbutter

or stick margarine

Instructions

Step 1

Heat oven to 425 degs. Prepare pastry

Step 2

Mix sugar and flour in large bowl. Stir in blueberries, turn into pastry-lined pie plate. Sprinkle with lemon juice, dot with butter.

Step 3

Cover with top pastry, seal and flute. Cut slits on top to vent

Step 4

cover edge with 2-3 inch strip foil to prevent burning. Remove foil during the last 15 mins of baking

Step 5

Bake 35-45 minutes or till crust is brown and juice begins to bubble through slits. Cool.

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