Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
25
High
Nutrition per serving
Calories448.9 kcal (22%)
Total Fat18.4 g (26%)
Carbs47.6 g (18%)
Sugars35.8 g (40%)
Protein26.7 g (53%)
Sodium171.6 mg (9%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat the grill to medium-high heat.
Step 2
Season chicken with salt and pepper as desired.
Step 3
Cook chicken 7-10 minutes on each side or until the juices run clear. Let it cool.
Step 4
In a medium bowl, mix Vegenaise®, vinegar, and cinnamon.
Step 5
Dice chicken into large chunks.
Step 6
Add chicken, apple, and raisins and pecans to dressing mixture.
Step 7
Toss gently to coat. Season with salt and pepper if needed.
Step 8
Refrigerate for 2 hours. Serve on a bed of your favorite greens.
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Notes
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Easy
Fresh
Kid-friendly
Makes leftovers
Moist
